Served with your choice of french fries or coleslaw.

Grilled Chicken Club
A delicious twist on a classic. A lemon rosemary chicken breast and smoked bacon, with the traditional toppings, drizzled with sun-dried tomato aioli and served on ciabatta bread. With rosemary & parmesan dusted fries.   7.99

TRIPLE-DECKER TURKEY CLUB
A classic club with roasted turkey breast and smoked bacon, stacked high on toasted wheat bread.   8.49

CRISPY FISH TACOS
Crispy fried fish and chipotle mayonnaise wrapped in three soft tortillas. Served with black bean sauce over jasmine rice, fresh guacamole, fresh tomato salsa and sour cream.   7.99

HONEY BBQ CHICKEN WRAP
A fan favorite. Crispy chicken tenders drenched in honey BBQ sauce and wrapped up with lettuce, chopped tomatoes, jack and cheddar cheeses.   8.79

Portabella Mushroom Sandwich
Vegetarian’s delight. A freshly grilled portabella topped with sautéed asparagus, artichokes, baby greens, feta cheese and drizzled with plum tomato sauce. Served on ciabatta bread with rosemary & parmesan dusted fries.   7.99

ROAST BEEF & CHEDDAR DIP
Lean roast beef served warm on a baguette with sautéed onions and melted cheddar cheese. Hot au jus and creamy horseradish for dipping.   8.99

ULTIMATE SIRLOIN STEAK SANDWICH*
Twin top sirloin medallions topped with mozzarella cheese, sautéed mushrooms and onion rings. Served on warm ciabatta bread, with horseradish sour cream.   8.99